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February Market Supper @ Firewild
February 26 @ 6:30 pm - 9:30 pm
Market Suppers are back on the calendar! Join us for our first return to this family style, supper club event that features super local ingredients cooked with a fine touch. In February we keep Mardi Gras party going with the flavors of our NOLA neighbors.
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Salad – Creole Caesar
Salad – Creole Caesar
Main – Bourbon maple smoked pork loin with trinity salsa & cracklins, Dirty rice, Local greens with garlic, Cast iron creamer peas with bacon, Cornbread & honey butter
Dessert – TBD
Tickets are $55 each and include salad, main course and dessert.
Doors open at 6:30 and we sit for dinner together at 7:00pm.
Bar will be open with specialty cocktails, wine pairings and cold beers. Drinks sold separately at the event. Dietary accommodations will be made with advance notice.
